1C sugar
2 eggs
1t vanilla essence
1 1/2 C flour
1 t baking soda
1/4t salt
300g plain or flavoured yoghurt
This is supposed to make 2 loaves, but I can't see how, as it only made two very small ones!
Melt butter till liquid. Put in sugar, eggs, vanilla essence, and butter into food processor. Mix thoroughly.
Add flour, baking soda, salt and yoghurt. Process briefly until just combined.
Mixture will be light and airy.
Pour into loaf tins, handling as little as possible.
Cook at 180 for 30 mins.
Dust with icing sugar, serve with fresh berries, yoghurt, or cream...
(Or, as master apprentice was so impatient, eat as a plain cake)
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